Thursday, February 2, 2017

"The Grey Stuff" - Oreo Pudding

Ingredients
  • 1 (3.5 ounce cup) of mini Oreos
  • 1 (3.4 ounce box) of cookies and cream pudding mix
  • 1 1/2 cups chilled milk
  • 1 cup heavy cream, whipped with 1/2 packet unflavored gelatin to stiff peaks
  • Edible pearls, if desired, decoration
Directions
  1. Pulse mini Oreos in a food processor until crumbled into fine crumbs. Set aside.In a large bowl, add cookies and cream pudding mix and milk. Whisk until pudding mix is dissolved. Let stand in fridge for 5 minutes. When mixture has thickened and started to set, add Oreo crumbs and mix. Let stand for 5 minutes. Fold in the whipped cream until well combined, adding more if desired until desired taste and consistency is achieved.
  2. Pipe or dollop onto a chilled plate and top with edible pearls, if desired.

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