Wednesday, September 5, 2012

Cream Cheese Glaze

Ingredients
  • 1 (3 ounce) package cream cheese, softened
  • 1/4 cup butter, softened
  • 1 1/2 cups confectioners' sugar
  • 1/2 teaspoon vanilla extract
Directions
  1. Put the cream cheese, butter, confectioners' sugar, and vanilla in a large bowl. Beat with mixer until smooth.
  2. Spread on top of warm cinnamon rolls.

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