- 1/2 cup vegetable oil
- 1/4 cup white vinegar
- 2 Tablespoons minced green onions
- 2-3 garlic cloves, crushed
- 1/3 cup brown sugar
- 1/2 cup dark soy sauce
- Steak
- Combine oil, vinegar, green onions, garlic, sugar, and soy sauce in a 9x13-inch baking pan. Place steak in pan and pierce meat on both sides using a fork. Marinate for desired time, turning occasionally and drizzling marinade on top. Grill to desired rareness and serve.
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